POST GRADUATE PROGRAM IN AGRI ENTREPRENEURSHIP & FAMILY BUSINESS
About PGP-AEFB Explaining by Director ISAB
ABOUT THE PROGRAM
Agri entrepreneurship and family business are two intertwined concepts that play significant roles in the agricultural sector.
Agri Entrepreneurship:
Agri entrepreneurship refers to the entrepreneurial activities and initiatives within the agricultural sector. It involves identifying opportunities, taking risks, and creating innovative solutions to address challenges in agriculture and related industries.
Agri entrepreneurs may be farmers, agribusiness professionals, or individuals outside the traditional agricultural sector who introduce new products, services, technologies, or business models to improve productivity, sustainability, and profitability in agriculture.
Characteristics of agri entrepreneurship include innovation, adaptability, resilience, and a willingness to embrace change and uncertainty.
Agri entrepreneurs may engage in various activities such as agricultural production, value-added processing, agri-tech startups, agritourism, agricultural marketing, and rural entrepreneurship.
Successful agri entrepreneurship contributes to economic growth, job creation, rural development, food security, and environmental sustainability.
Family Business in Agriculture:
Family businesses are enterprises owned and operated by members of one or more families. In agriculture, family businesses are prevalent, with many farms and agricultural enterprises being family-owned and managed.
Family businesses in agriculture may involve various activities, including crop production, livestock farming, agribusiness operations, food processing, and distribution.
Family businesses often have unique characteristics, such as a long-term perspective, commitment to sustainability, emphasis on family values, and integration of family and business interests.
Challenges in family businesses in agriculture may include succession planning, intergenerational transition, conflict resolution, governance issues, and balancing family dynamics with business priorities.
Despite challenges, family businesses play a vital role in the agricultural sector, contributing to food production, rural livelihoods, cultural heritage, and community development.
WHO SHOULD APPLY
UG students having family business in agriculture / allied sectors like poultry, fishery, animal feeds, agri inputs shops, farming, horticulture etc are welcomed to join the program and take their family business onto next level of growth.
Bachelor’s degree with 55% marks or equivalent in the agriculture and allied streams like Horticulture, Forestry, Fisheries, Sericulture, Agriculture Marketing, Home Science, Food Processing, Veterinary and Animal Sciences, Plant Sciences, Agriculture Engineering, Food Technology, Biotechnology, and allied Sciences shall be preferred for taking admissions.
PROGRAM STRUCTURE
Seed Stage (Fundamental ):
Corporate Communication for Entrepreneurs
Business Analytics & Decision Making
Organization Behaviour for family business
Financial Accounting, Budgeting & planning
Despite challenges, family businesses play a vital role in the agricultural sector, contributing to food production, rural livelihoods, cultural heritage, and community development.
Plant Stage (Intermediary ):
Sales & Marketing of Agri-Inputs
Agri-Supply Chain Management
Food, Agribusiness Laws & Risk
Corporate Finance & Budgeting
Tree Stage (Advance):
Strategic Management for business growth
Agribusiness Policies and Trade
Leadership and Team Management
Entrepreneurship Development & Risk Management
Live Internship + Start up Assignment
Fruit Stage ( Incubation & Mentorship )
Physical Infrastructure help
Assistance for Farm management, hydroponics, poultry, fishery, Diary , Cold storage , Bio Fertilizer plants, Seed production units , Post harvest, Food Packaging , processing units
Mentorship and coaching from true entrepreneurs.
Access to Funding options under AIF agriculture infra development funds and other government schemes
Networking and Community development
National Training & Workshops, visit to technology bodies like CSIR , IARI, TIFAC, TERI etc for exposure
Business Support Services
PROGRAM HIGHLIGHTS & BENEFITS
Live Interaction with Industry Leaders & Entrepreneurs
Live Start up assignments for solving real time challenges
Industry-oriented Content by experienced faculties/ start up mentors
Industry Networking Support
Special Invitation for Global Conferences
ISAB Alumni Status after completion of the program
EVALUATION CRITERIA
Applicants shall be evaluated and assessed based on their Profile, Interest and Performance at ISA’BEST exam.
PROGRAM DURATION & SEATS
Max 60 students will be allowed to join 18 Months including classroom teaching, internship, and Live start up assignment under incubation support.
FEE OF THE PROGRAM (INCLUSIVE OF GST)
10.85 Lakhs for offline program + incubation support for growing family business
#
Fee Type
Amount (INR) inclusive of GST
1
Online application Fee
650
2
Registration Fee
30,000
3
Total Program Fee
10,85,000*(Registration fee included)
Note- Hostel fees are not included in the above fees.
LEARNING OUTCOME OF THE PROGRAM:
Agri entrepreneurship and family business are closely interconnected, as many agricultural entrepreneurs start their ventures within family-owned enterprises or establish new family businesses.
Family businesses provide a conducive environment for agri entrepreneurship, offering resources, networks, and support systems for entrepreneurial initiatives.
Agri entrepreneurship within family businesses allows family members to leverage their knowledge, skills, and assets to innovate, diversify, and create value in agriculture and related sectors.
Successful agri entrepreneurship can drive the growth and sustainability of family businesses, ensuring their continued success and resilience across generations.
CAREER SCOPE WITH THE PROGRAM:
Agri entrepreneurship and family business are integral components of the agricultural sector, driving innovation, growth, and prosperity while preserving family legacies and traditions in farming and agribusiness. Collaboration between agri entrepreneurs and family businesses can unlock new opportunities and create shared value for stakeholders in the agricultural value chain.